Shelter Island Historical: Vendors of the Week — Chopt, Creative Salads | Ferry Road Oysters

Vendors of the Week

at Havens Farmers’ Market

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Lifelong friends, Colin McCabe & Tony Shure, founded Chopt in New York City in 2001. In 2020, the fast-casual salad company joined Founders Table Restaurant Group, led by CEO Nick Marsh.

Chopt is a creative salad company. Its business: making healthy eating as imaginative and fun as possible. The goal: to develop an innovative menu by selecting the best ingredients and crafting them into salads and bowls that people will crave. Chopt draws upon inspiration from around the world to craft its ever-evolving range of salads and over eighteen scratch-made dressings.

See what they offer at: www.choptsalad.com

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The Ferry Road Oyster Co., LLC is a retail business featuring Peeko oysters.

It is located at 58 North Ferry Road, Shelter Island. Peeko oysters are farmed and harvested locally in Little Peconic Bay. They are available year round. Additional merchandise such as hats, t-shirts, and mignonette is also available.

Chris Coyne has been a Shelter Island resident since 2001. After twenty years teaching overseas, he began oyster farming in 2016. Chris harvests briny, sweet Peeko oysters every week throughout the year.

Check out their website: https://peekooysters.com/