Southold

Historical Museum

Special thanks to Chef John Ross and the large crowd who came out to hear his heartfelt lecture on “The Emergence of a True North Fork Cuisine” as part of our “Farm to Table: A Not So New Concept” free winter series on Feb. 15.

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You can view the lecture in its entirety on our YouTube channel. See link below.

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Ross has been a professional chef since 1965 and was the chef/owner of Ross’ North Fork Restaurant in Southold, NY for 27 years. He is considered a pioneer of the Farm to Table movement. Thank you again to our sponsor, Poliwoda Team of Douglas Elliman Real Estate. 

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Please join us as we welcome Historic Cook Diane Schwindt from Ketcham Inn Foundation Museum as she discusses “An Historic Timeline of Food” for the next lecture in our free winter series, Saturday, March 9, at 11am at Southold Town Recreation Center. 

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Diane Schwindt will take the audience on a journey to learn about the evolution of food. She will explain the advancements and improvements that have been made over time and demonstrate the use of some of the tools that have been used throughout the progression. 

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The winter lecture series, titled “Farm to Table: A Not So New Concept” began with an examination of local cuisine and the next lecture will explore the history behind it.

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The Winter Lecture Series is free and open to the public. Special thanks to Poliwoda Team of Douglas Elliman Real Estate for their sponsorship of the series. 

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Southold Historical Museum is pleased to announce that business sponsorship opportunities are now available for our upcoming “History in the Making Pickleball Tournament”. The tournament is set to take place on Saturday, June 1, and promises to be a fun-filled day of physical activity, fresh air, and community spirit, all in support of our local Museum.

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Would you consider becoming a sponsor? 

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There are many opportunities to gain wonderful visibility before and during the event! This is our third annual tournament, with previous events proving enormously popular. See the various sponsorship levels below and click to print out a sponsorship form. Or, you may contact us at 631-765-5500, or email d.walker@southoldhistorical.org. 

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Please Renew Your Membership or Join Today

By becoming a member of Southold Historical Museum, you’ll gain access to a wide range of benefits, including invitations to lectures, exhibits, and special events, discounts at our Museum Gift Shop, a quarterly newsletter, and a passport with a one-time-use complimentary admission to our multiple locations. New members will also receive a tote bag with our attractive logo!

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With various annual membership levels to choose from, there’s something for everyone. Join us today and help preserve the rich history of Southold. Membership also makes a wonderful gift! 

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Annual memberships can be initiated or renewed online. Membership envelopes are also available in the office at 54325 Main Rd., Southold. Additionally, envelopes can be requested in the mail by calling 631.765.5500 or emailing info@southoldhistorical.org. 

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March 9

Winter Lecture: “An Historic Timeline of Food” with Diane Schwindt

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Apr. 8

Winter Lecture: “Keeping It Rooted on Long Island” with Chef Tom Schaudel

Apr. 24

Burger & A Beer Fundraiser at Greenport Harbor Brewing Co. 

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Apr. 29

Step Back in History Week

Your gracious support allows Southold Historical Museum

to offer many free events throughout the year. Thank you.

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Southold Historical Museum programs are made possible by New York State Council on the Arts with the support of the Office of the Governor and the New York State Legislature.

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